The party started with a short speech, in which Michael Sporrer reviewed the successful year 2018 and therefore made each of the employees a Christmas gift. And most importantly there was a big buffet: Goose, dumplings, caramelized pumpkin, Cordon Bleu and beetroot Carpaccio are just some of the delicious food that were offered. We are already looking forward to the next Christmas party.
Here are some impressions.